OTTO Enoteca Pizzeria–Always Save Room for Dessert

15 Apr

If you’re a fan of Iron Chef on the Food Network, or a foodie with coin in your pocket, then Mario Batali should be a household name. When he’s not manning the Iron Chef kitchen in his orange Crocs, Batali is cooking up a storm in one of his fifteen restaurants in New York, Las Vegas, or Los Angeles. Assuming you don’t have the cash to cough up for a meal at Babbo, then Batali’s relatively new, more affordable joint, OTTO Enoteca Pizzeria, might be a better fit. It features the likes of salads, cheese plates, pastas, pizzas, and desserts–with a real emphasis on the latter.

…to read more, continue to NewYork.com

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